Fruit Dip

Ingredients:

8 oz. Fat Free Cream Cheese

4 oz. Light, Nonfat Vanilla Yogurt

2 tsp. Cinnamon

1 tsp (or to taste) Splenda or Truvia(Stevia) - any non-caloric sweetener

¼ tsp. Nutmeg

1 small apple, sliced

Directions:

With an electric mixer, blend cream cheese until soft, about 2 minutes. Blend in the next 4 ingredients until evenly mixed. Serve with apple slices.

One serving = ¼ cup cream cheese mixture, ¼ cup fruit

Other ideas; also great with pears, pineapple, strawberries and other fruits.